LI Man, FANG Shibo, HAN Jiahao, ZHUO Wen, ZHANG Zhanhao, MA Yuping, WANG Bin, QI Yue, E Youhao, TAN Kaiyan, HE Di, ZHAO Huarong
Journal of Arid Meteorology, 2025 43 (4):
554
Under climate warming, asymmetric day-night temperature increases and atmospheric CO2 concentration rising are two key features altering the distribution of water and heat resources, driving changes in the planting structure and boundaries of the three major grain crops (wheat, corn, and rice). Studying their responses to global warming is vital for food security. Using high-density meteorological station data, the paper analyzes thermal resource changes before and after 1990 during a 30-year period and their possible impacts on the potential planting areas of China’s three major grain crops using statistical method. In addition, the results from multi-site “Free-air temperature increase (FA. . .