The impact of climate change on agricultural climate resources will directly affect agricultural production. It is of great significance to accurately analyze the change of agricultural climate resources to guide agricultural production. Based on historical meteorological data from 1971 to 2005 of 113 ground meteorological observation stations in Henan Province, simultaneous simulation data of Representative Concentration Pathways (RCP) scenario model output, and simulation data of regional climate model under RCP4.5 and RCP8.5 emission scenarios, the spatial distribution and change trend of high-quality wheat agro-climatic resources in Henan Province from 2021 to 2050 under RCP4.5 and RCP8.5 scenarios were analyzed by using eight climate factors, such as precipitation and accumulated temperature ≥0 ℃ during the whole growth period of winter wheat, total radiation and rain days from March to April, precipitation, diurnal temperature range, daily maximum temperature ≥32 ℃ days and total radiation in May. The results indicate that the accumulated temperature of ≥0 ℃ during the whole growth period of winter wheat showed a significant increasing trend (α=0.05), and the average climate tendency rates under RCP4.5 and RCP8.5 scenarios are 46.8-61.0 and 49.5-65.5 ℃·d·(10 a)-1, respectively, and the temperature rise is more obvious under RCP8.5 scenario. The number of days with maximum temperature ≥32 ℃ in May at 83.2% of sites under RCP4.5 scenario and all sites under RCP8.5 scenario show a significant increasing trend (α=0.05), and the climate tendency rates are 0.2-0.8 and 0.3-1.0 d·(10 a)-1, respectively. The precipitation at the sites in the southwest during the whole growth period of wheat shows a decreasing trend, and at the other sites it shows an increasing trend, but none of them are significant. At most sites, rain days from March to April and radiation in May show an insignificant increasing trend. The radiation amount in March and April and the precipitation in May show an insignificant decreasing trend. The diurnal range of average temperature in May in the northern and western regions shows a decreasing trend, while in other regions it shows an increasing trend, but none of them are significant. In general, the future agro-climatic resources will have a certain adverse effect on the planting of strong gluten wheat in Henan Province.
The temperature and precipitation in the Tibetan Plateau (hereinafter referred to as the ‘TP’) increase as a whole, and the vegetation of the plateau has changed significantly under the influence of climate change. This paper summarizes the research progress on plateau climate change and its impact on plateau vegetation coverage and normalized difference vegetation index (NDVI), phenology, net primary productivity (NPP), biomass carbon pool, plant diversity and so on, and the future directions of research are discussed and expected. The main conclusions are as follows: (1) In recent 60 years, the annual average temperature increased significantly with an average increase of 0.37 ℃ per 10 years, and the annual precipitation increased with an average increase of 10.40 mm per 10 years in the TP. The warm and dry trend of climate in the southeast of the TP and the warm and humid trend of climate in the northwest of the TP were obvious. (2) Under the background of overall improvement, the vegetation coverage and NDVI degraded in local regions of the TP. The improved area accounted for 67.7%-75.0% of the plateau total area, and they mainly distributed in the central and eastern regions. (3) Under of the influence of climate change, the green returning period of vegetation in the plateau advanced, the dry and yellow period postponed, and the growth period prolonged on the whole. However, there is a great debate on the green returning period of plateau vegetation in advance after 2000. (4) NPP of plateau vegetation increased significantly as a whole, while the increasing rate of NPP slowed down after 2000. NPP of vegetation increased significantly in southern Qilian Mountains and alpine meadows of northern Nianqing Tanggula Mountains, while it decreased in northern Tibetan Plateau, ‘one river, two rivers’ and the central and western regions of Tibet three river sources. (5) The biomass carbon pool of the plateau vegetation showed an increasing trend, which was carbon sink in general, and the spatial heterogeneity was obvious. The biomass carbon of alpine meadow and steppe increased significantly, while that of other grassland increased slightly, and even decreased in some areas. (6) The plant diversity in the plateau has changed significantly. Although the research results were different, there is no doubt that the climate change has affected significantly on species composition and plant diversity of alpine grassland community. It is suggested to strengthen data networking observation comparison and multi-scale effect research, deepen internal mechanism research and multi-factor comprehensive and quantitative analysis, strengthen sharing mechanism and improve the coping ability to climate change in the future, so as to promote ecological protection and high-quality development of the plateau.