干旱气象

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晋西北地区马铃薯生态需水量对气候变化的响应

郭 伟1阳伏林2张 荣3赵丽平1郝振荣4   

  1. 1.山西省气象科学研究所,山西 太原 030002;
    2.中国气象局兰州干旱气象研究所,甘肃省干旱气候变化与减灾重点实验室, 甘肃 兰州 730020;
    3.山西省气象局, 山西 太原 030002;
    4.山西省气象信息中心, 山西 太原 030002
  • 出版日期:2014-08-01 发布日期:2014-08-01
  • 作者简介: 郭伟(1986-),山西寿阳人,硕士研究生,助理工程师,主要从事农业气象方面的研究.Email: guoweixixi@163.com
  • 基金资助:

    兰州干旱气象研究所科研项目(KYS2012BSKY01,KYS2011BSKY02)、甘肃省自然科学基金项目(1208RJYA025)和山西省气象局课题(SXKYBQH20127416) 共同资助

Change Trend of Ecological Water Requirement of Potatoes and Its Response to Climate Warming in Northwestern of Shanxi Province

GUO Wei1YANG Fulin2ZHANG Rong3ZHAO Liping1HAO Zhenrong4   

  1. 1.Shanxi Meteorological Science Institute,Taiyuan 030002,China
    2.Institute of Arid Meteorology of CMA,Key Laboratory of Arid Climatic Change and Reducing Disaster of Gansu Province,Lanzhou 730020,China
    3.Meteorological Bureau of Shanxi Province,Taiyuan 030002,China;
    4.Meteorlogical Information Center of Shanxi Province,Taiyuan 030002,China
  • Online:2014-08-01 Published:2014-08-01

摘要:

基于晋西北地区8 个地面气象站1960~2010 年的气象资料及马铃薯生育期平均资料,运用P-M 公式,计算了马铃薯生态需水量,分析了生态需水量的时间演变特征及其对气候变化的响应。结果表明:晋西北地区马铃薯生态需水量整体上呈显著下降趋势,但不同时段下降幅度差异较大;风速和日照时数的变化对马铃薯生态需水量的影响最为突出。气候变暖对该地区马铃薯生态需水量的影响表明,气温的升高会增加马铃薯的需水量,且不同地区需水量的增幅不尽相同,气候变暖对寒冷地区马铃薯需水量的影响更加显著。

关键词: 马铃薯, 生态需水量, P-M 公式, 气候变化

Abstract:

Based on the daily data of average temperature,relative humidity,precipitation,wind speed and sunshine duration at 8 meteorological stations in northwestern of Shanxi Province during 1960-2010 and the growth period data of potatoes,the ecological water requirement of potatoes was calculated using Penman—Monteith equation modified by FAO,firstly. Then,the temporal changes of the ecological water requirement and its response to climate warming were analyzed.The results showed that the ecological water requirement of potatoes significantly decreased as a whole,while the declining rate in different period was different.The ecological water requirement of potatoes was closely related to local meteorological conditions.Compared with other meteorological elements, the variations of wind speed and sunshine duration had more important effects on ecological water requirement of potatoes in northwestern of Shanxi Province,i.e.the decline of wind speed and sunshine duration significantly reduced ecological water requirement of potatoes.The influence of climate warming on ecological water requirement of potatoes showed that the increasing temperature increased the water requirement of potatoes,the increase of water requirement in different regions was not completely equivalent,and the impact of climate warming on water requirement in cold regions was more obvious.

Key words:  potatoes, ecological water requirement, Penman-Monteith, climate warming

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