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1971—2010年陕北红枣种植区气候变化特征及其对物候期的影响

刘璐王景红张维敏李艳莉   

  1. 陕西省经济作物气象服务台,陕西西安710014
  • 出版日期:2016-11-01 发布日期:2016-11-01
  • 作者简介:刘璐(1981-),女,汉族,陕西西安人,硕士,高级工程师,主要从事果业气象服务工作. E-mail:orange16@163.com
  • 基金资助:

    中国气象局气候变化专项“气候变化对黄土高原丘陵区红枣产业的影响研究”(CCSF201319)资助

Climatic Change Characteristics and Its Impaction on Phenophase of Jujube in Northern Shaanxi During 1971-2010

LIU Lu, WANG Jinghong, ZHANG Weimin, LI Yanli   

  1. Shaanxi Meteorological Service Observatory for Economical Crop, Xi’an 710014, China
  • Online:2016-11-01 Published:2016-11-01

摘要:

针对陕北8个红枣种植县,利用1971—2010年气象及物候期资料,分全年、生长季、萌芽期、开花期、幼果期、脆熟采收期、落叶期和休眠期,对红枣种植区气候资源、气象灾害变化特征及其对物候期的影响进行了分析。结果表明:各生育期平均气温呈上升趋势,日照时数呈减少趋势,降水量在不同生育期内的变化趋势不一;红枣主要生长季在4个年代际变化中分别呈现出冷湿、冷湿、暖干和暖湿的气候特征;影响红枣生产的主要气象灾害中,开花期阴雨呈减弱趋势,脆熟采收期阴雨呈增强趋势;佳县红枣物候期呈弱延长趋势,开花期和幼果期的平均气温每升高1 ℃,幼果期和脆熟采收期将分别提前0.6 d和0.8 d,开花期到9月上旬的降水量每增加1 mm,脆熟采收期将推迟0.3 d。

关键词: 陕北, 红枣, 气候变化, 物候期

Abstract:

Based on meteorological and phenophase observations during 1970-2010 in eight jujube planting counties in Shaanxi Province, for eight stages of jujube growth such as the year-round, the growing season, the budding stage, the flowering stage, the young fruit stage, the crisp ripe harvest stage, the defoliation stage and the dormant stage, the variation of climatic resources, meteorological disasters and their impaction on phenophase in jujube planting area were analyzed. The results show that average temperature increased and sunshine hours decreased in all growing stages, while precipitation trends was inconsistent. In the 1970s,1980s,1990s and 2000s, the jujube growing season presented climatic characteristic with cold and wet, cold and wet, warm and dry and warm and wet, respectively. Among meteorological disasters influencing jujube production, it showed that rainy weather reduced during the flowering stage but increased during the crisp ripe harvest stage. The phenophase showed a weak extension trend in Jiaxian during the whole growth period of jujube. When average temperature during the flowering and young fruit stages increased 1 ℃, the young fruit and crisp harvest periods were 0.6 d and 0.8 d in advance, and when precipitation from the flowering stage to early September increased 1 mm, the crisp harvest period delayed 0.3 d.

Key words: northern Shaanxi, jujube, climate change, phenophase

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